Whether you prefer a warm or cold, dry or sweet, straight from a bottle or fruit mixed glass, wine can be appreciated by many. Are you curious about learning more about wine? The information that follows will help you learn to enjoy wine more than you thought possible.
When trying wine, go with your gut instinct. If you already know that you can’t stand Merlot, don’t buy a bottle just because someone gave it a good review. You might just end up wasting money on a wine you do not like.
If you ever get a wine stain on your favorite shirt, reach for the Windex. Windex has the fighting power to eliminate wine stains immediately, much better than soap and water will. Use it as soon as you can before the stain sets.
Buy one wine bottle to try. It’s impossible to know whether or not you’ll like a wine without tasting it. Do not buy a case at first.
There are many good, inexpensive wines. If you want a nice wine with a nice price, look at wines from Chile. Many wines from the region are excellent values. Chile is an excellent place to buy from if you want a Sauvignon. In addition, also check out wine coming from Argentina, New Zealand and South Africa.
Think about joining an online message board. These forums are a fun way to learn a lot about wine, as well as making new friends. Before you go and sign up, however, be sure that you read over the boards before proceeding to see if you like the discussions there.
If a tailgate party is on the horizon, and you plan to bring wine, consider a screw top bottle. This option is far more casual and convenient; there is no need for a corkscrew, and the bottle can be opened quickly and easily between pours. If any wine remains after the party, a lid seals more effectively than a cork.
Champagne and sparkling wines should be served when they are very cold. Room temperature will not do for these varieties. Put champagne in a refrigerator one or two hours before drinking it.
Enjoy your wines by trying out all the different flavors it has to offer. Take the time to appreciate the different flavors or aromas of the wines you drink, and try serving a wine you enjoy with different foods to see what works best. Be creative, have fun and enjoy wine.
If you desire a lighter wine, the color will not make a difference. The alcohol content is similar for both the red and the white wines. That being said, the whiter wines are more smooth and go down easier. Consider purchasing varieties such as Pinot Grigio and Sauvignon Blanc.
Have the right glassware if you are offering wine at a meal or event. It is very important that you are using stemware that looks clean and sharp, because it can make the wine seem like it’s of a higher quality. If your stemware is outdated or chipped, it’s time to get newer pieces.
Do not drink wines you do not enjoy. Don’t be swayed by celebrity endorsements and high prices. These wines may be overpriced, some twenty times their normal wholesale cost. More expensive prices don’t mean higher quality wines. Pick a wine that you like and don’t fall for the hype.
Vintage refers to the year that the grapes were taken out of the ground. For instance, a wine from 2010 is made from grapes harvested in the fall of 2010. They would have been aged and fermented in large barrels prior to bottling and sale. It’s quite possible that two or three years could pass by the time the bottle reaches the store.
There are many forums and websites online with amazing advice about how to buy wine, how to tell when the grapes were harvested and much more. Don’t think twice about printing these pages out and taking them with you as a reference. Do your homework, get opinions from employees, and come home with the best possible bottle.
To enjoy wine tasting, do it in a calm environment with little background noise. You should feel a soothing ambiance so you can enjoy the flavor of your wine. Only select a bottle of wine amongst the right settings, free from distracting noises or bothersome guests.
One good tip to remember when you try to pair food with wine is to continue exploring the many possibilities. You may be surprised at which dishes pair well with which wines. Many may choose to play only by the “rules”, but the real fun is finding the new combinations that unexpectedly tickle your palate.
If you find yourself in doubt, select a Pinot Noir. Universally complementary, Pinot Noir has a light or medium body and is appropriate for pairing with almost any cuisine. Each bottle is different, but most will work for any purpose.
You can easily become comfortable in the ages and flavors of wines you love, but don’t forget to experiment and try some new ones. Sometimes, the best flavors of wine have yet to greet your taste buds and you need to introduce yourself. If a clerk recommends a selection, try it and see if it becomes a new favorite.
White wine works great when cooking seafood dishes or eating them. It helps to enhance the flavor of the fish. Seafood, alternately, works to activate the flavors of the wine. It’s a winning combination.
Let your own taste be your guide instead of trusting the so-called wine experts. Frequently, wine critics will share their own ideas about the best wines; however, your mouth may not agree. Keep their tips in mind, but use your own preferences to figure out what is the best for you.
Learning more about wine, from pairing with foods or choosing the best vintage, goes a long way toward increasing your enjoyment. You can give your friends something to talk about and perhaps give some wine as a gift with confidence. As you sample the wares of your local winery, swish the selections at an upscale eatery or serve a glass with a delicious dish, think about these tips and guidelines for enjoying wine.